This must make fall recipe is a change from your traditional pumpkin spice flavor recipes. We used pumpkin as an extra layer of flavor (and it also adds more veggies) to a classic pasta sauce. Drizzled over some fall themed pasta for the perfect autumn dinner recipe that is fast and easy - - but this pasta sauce can also be used in other fun recipes as a replacement for standard pasta sauce.
By Nicole Cappetta
WHAT YOU NEED
1 can pureed pumpkin
1 can tomato paste
3 cups stock or bone broth of choice
1/2 tbsp salt
1/2 tbsp ground black pepper
1 tbsp garlic powder
1 tbsp Italian Spice Blend
LET'S MAKE THIS
add all ingredients into a sauce pot
bring to a simmer
then set back temperature back to low
cook on low for 30-40 minutes
add additional broth and seasonings if needed cook pasta as directed
pour sauce on pasta and enjoy!
HEY I MADE THIS!
Hi! I am Nicole, a married mama of two boys living in the Pacific Northwest.
I believe eating healthy should be easy, so I ditched the diet buzz words and just try and eat meals with as much real food as possible.
I started my social media food blog @lettuceturniptheeats almost three years ago, and after promoting health and wellness brands on there I decided to open NW Bulk Market.